Call Now
Lunch
Take Your Real Lunch Break
We are under construction. We apologize for the inconvenience. Prices and pictures may be inaccurate. Thank you for your understanding. You can download the lunch menu below.

Grilled T-bone steak
Starters / Small Plates
Hurricane Wings
Tossed in your choice of hot, medium, mild, BBQ,
teriyaki or garlic parmesan & served with celery and
bleu cheese dressing.
N/A
Island Crab Cakes
Maryland style super & jumbo lump blue crab cakes
with a Cajun remoulade drizzle.
N/A
Ahi Tuna Stacker
Sashimi grade yellow fin tuna with guacamole,
Sriracha aioli, ginger-soy glaze, sesame seeds and
wonton crisps.
N/A
Fried Artichoke
Panko breaded and flash fried artichoke quarters
topped with parmesan cheese and a chipotle ranch
sauce on the side.
N/A
Bacon Wrapped Scallops
Large sea scallops wrapped with applewood smoked
bacon. Served with island sauce.
N/A
Black Bean Quesadilla
Seasoned black beans and cheddar jack cheese in a
flour tortilla topped with Pico de Gallo, lettuce, sour
cream and guacamole
N/A

Grilled T-bone steak
Entrée Salads
Taco Salad
Seasoned Certified Angus Beef® with lettuce,
cheddar jack cheese, olives, Pico de Gallo, jalapenos
and sour cream in a tortilla bowl.
N/A
The Ultimate Wedge
Iceberg lettuce wedge topped with applewood
smoked bacon, red onion, tomato, bleu cheese
crumble and balsamic glaze. Served with bleu
cheese dressing.
N/A
Classic Caesar or Kale Caesar
Crisp hearts of romaine lettuce or Kale tossed with
our Caesar dressing, baked croutons and parmesan
cheese.
N/A
Hurricane House
Artisan lettuce mix with tomato, red onion,
cucumber, carrot, cheddar-jack cheese and croutons
served with your choice of dressing.
N/A
Kale Salad
N/A
Chicken
N/A
Shrimp
N/A
Salmon
N/A
Tuna
N/A
Scallops
N/A

Grilled T-bone steak
Soups

Grilled T-bone steak
Specialty Sandwiches
Mojo Chicken
Marinated chicken breast char-grilled, blackened or
fried on a brioche bun with lettuce, tomato, and
onion. Served with Island fries.
N/A
Ybor Cuban
Sliced ham, seasoned pork, Genoa salami, Swiss
cheese, mayo, mustard and pickles hot pressed.
Served with house made potato chips and small
coleslaw.
N/A
Classic Reuben
Sliced Certified Angus Beef® corned beef brisket with
sauerkraut, Swiss cheese and Thousand Island
dressing on toasted rye bread. Served with Island
fries.
N/A
The Butcher’s Steak Sandwich
Shaved and seared Certified Angus Beef® ribeye steak.
Served with herb cream cheese, pesto mayo, roasted red
peppers, and arugula on ciabatta bread. Pickle and house
made chips on the side.
N/A
Grouper Sandwich
Grouper grilled, blackened or fried on a brioche bun
with lettuce, tomato and onion. Served with Island
fries.
N/A
Hanks Meatloaf Grilled Cheese
Grilled cheese sandwich stuffed with Hanks house
meatloaf and mustard. Served with Island fries.
N/A

Grilled T-bone steak
Burger Bar
Pub Burger
Sautéed mushrooms and caramelized onions, Swiss
cheese and Béarnaise sauce served on Cuban bread.
N/A

Grilled T-bone steak
Lunch Sandwiches
Chicken Salad
Our famous chicken salad on your choice of white,
wheat, rye or pumpernickel bread with lettuce,
tomato and onion served with house made potato
chips.
N/A
BLT
Crispy savory bacon, fresh-sliced tomatoes, crisp
green leaf lettuce, and a cool swipe of mayo
between toasted bread. Served with house made
potato chips.
N/A
CALIFORNIA CLUB
Sliced turkey breast, ham, pepper-jack cheese,
avocado, smoked bacon, lettuce, tomato, onion and
mayo on toasted pumpernickel bread served with
house made potato chips.
N/A

Grilled T-bone steak
Beer Battered Baskets
Trifecta
Atlantic cod fillet, large shrimp and sea scallops
served with cocktail and tartar sauce.
N/A